Friday, April 12, 2024
HomeDessertBaked Salmon Loaf - Straightforward Lent Entree

Baked Salmon Loaf – Straightforward Lent Entree


This Baked Salmon Loaf has been a straightforward Lenten staple since my mother-in-law served it to us after we had been newlyweds.

My Salmon Casserole makes use of a can of salmon and comes collectively in a flash. It isn’t precisely gourmand, however it’s undoubtedly tasty consolation meals!

2 slices of salmon loaf on a round white plate with green beans.

Why You Should Make

  • This salmon casserole is made with substances which can be typically in your fridge and pantry.
  • I solely have a handful of meatless meals for Lent, and this one is tremendous simple to make.
  • If my choosy hubby eats it, you already know it’s received to be tasty!!
Salmon Loaf Ingredients with labels on a metal sheetpan.

Ingredient Notes

  • Kitchen Staples – Eggs, Milk, Salt
  • Crimson Salmon – 1 15-ounce can, bones and pores and skin eliminated. Crimson salmon is most popular however the course of photographs under present pink salmon since that was all that was in inventory on the grocery retailer!
  • Mushy Bread – I used brioche, cubed

The way to Make

Knowledgeable Ideas

When my youngest, Nick, was about 4, he requested what we had been having for dinner. Understanding he was not a fan of salmon loaf, I spelled F-I-S-H-L-O-A-F. My jaw dropped when he shouted, “Fishloaf! I hate fish loaf!” Thoughts you, I’d by no means referred to as it fish loaf earlier than nor may he learn. I suppose he was smarter than I spotted!

  • Use the perfect model of canned salmon inside your price range. I like to recommend pink salmon.
  • Take away the bones (my mother instructed us they had been supply of calcium, however I knew that wouldn’t fly with my household). I additionally take away a lot of the pores and skin, although each are edible.
  • Break aside the salmon into bite-sized items.
  • Use any gentle sandwich bread. I occurred to have brioche in the home, so I used that, however I typically go together with strange white sandwich bread.
  • Ensure to grease your loaf pan for simple serving and cleanup.

two slices of salmon loaf on a white plate with green beans

Steadily Requested Questions

How Do You Make Salmon Loaf?

This salmon loaf is easy. Whisk the eggs, then combine within the butter, salt and milk. Fold within the salmon chunks and bread cubes, pour right into a greased baking dish, and bake till puffed and cooked completely.

How Do You Eat Salmon from a Can?

You possibly can deal with canned salmon similar to canned tuna. Make salmon patties, salmon salad, or use it as an alternative choice to tuna in a tuna casserole.

What Ought to You Serve with Salmon Loaf?

Because the salmon tends to be a bit salty, which I really like, having a crisp, refreshing inexperienced salad, and a few roasted greens can be scrumptious facet dishes for this salmon loaf.

Can You Eat the Bones and Pores and skin within the Canned Salmon?

Many benefit from the calcium increase from consuming the gentle salmon bones. Some wish to crush them so that they’re much less apparent. I choose to take away the bones and huge items of pores and skin (that are additionally edible). They’re each fit for human consumption, however it’s a matter of choice.

Salmon loaf overhead view in a ceramic loaf pan.

You Could Additionally Like:

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Elements

  • 2 eggs
  • ¼ cup melted butter
  • 1 ½ cups milk
  • 1 teaspoon salt
  • 1 can (15 ounces) pink salmon, bones and pores and skin eliminated
  • 3 slices of sentimental bread, cubed

Directions

  1. Preheat the oven to 350°. Grease a loaf pan and put aside.
  2. Whisk eggs in a medium bowl.
  3. Combine in melted butter, milk, and salt.
  4. Break aside salmon into bite-sized or barely bigger items.
  5. Add bread and salmon to the bowl and gently toss till mixed.
  6. Scrape into the loaf pan.
  7. Bake for 45- 60 minutes till puffed and calmly browned.

Notes

Eradicating the bones and pores and skin is elective.

Really helpful Merchandise

As an Amazon Affiliate and member of different affiliate packages, I earn from qualifying purchases.

Vitamin Data:

Yield:

6

Serving Dimension:

1

Quantity Per Serving:

Energy: 241Whole Fats: 16gSaturated Fats: 7gTrans Fats: 0gUnsaturated Fats: 7gLdl cholesterol: 111mgSodium: 565mgCarbohydrates: 11gFiber: 0gSugar: 4gProtein: 14g

Thatskinnychickcanbake.com often gives dietary info for recipes contained on this website. This info is supplied as a courtesy and is an estimate solely. This info comes from on-line calculators. Though thatskinnychickcanbake.com makes an attempt to offer correct dietary info, these figures are solely estimates.

Various components akin to product sorts or manufacturers bought can change the dietary info in any given recipe. Additionally, many recipes on thatskinnychickcanbake.com advocate toppings, which can or will not be listed as elective and dietary info for these added toppings shouldn’t be listed. Different components might change the dietary info akin to when the salt quantity is listed “to style,” it isn’t calculated into the recipe as the quantity will range. Additionally, totally different on-line calculators can present totally different outcomes.

To acquire essentially the most correct illustration of the dietary info in any given recipe, you need to calculate the dietary info with the precise substances utilized in your recipe. You might be solely answerable for making certain that any dietary info obtained is correct.


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