Friday, April 12, 2024
HomeFoodHam Glaze Recipe | The Recipe Critic

Ham Glaze Recipe | The Recipe Critic


This web site could include affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my disclosure coverage.

Elevate your Easter ham with this tremendous simple selfmade glaze! Made with easy spices, brown sugar, honey, and butter, it’s one of the best ways so as to add additional taste and texture. A must-make!

Should you’re searching for some last-minute recipes so as to add to your Easter lineup, I’ve bought you coated: roasted brown butter honey garlic carrots, garlic herb mashed potatoes, and the BEST deviled eggs!

The glaze dripping off a metal spoon.The glaze dripping off a metal spoon.

Brown Sugar and Honey Ham Glaze

Need to impress everybody with a scrumptious ham for Easter or Christmas that appears and tastes wonderful? This glaze recipe is tremendous simple and can make your ham the star of the present! It’s full of heat and alluring flavors like cinnamon, cloves, and a touch of nutmeg. The brown sugar and honey add sweetness, and the key ingredient, floor mustard, provides it an additional pop of taste that everybody will love.

Brushing this glaze in your ham earlier than (and through) the cooking course of will make it tremendous juicy and flavorful. And that caramelized crust? Crispy, sticky-sweet, and oh-so-satisfying. Severely, a vacation must-make! It’s going to take your ham to the subsequent stage.

Glaze Components

Let’s get into the substances for this wonderful brown sugar ham glaze and what every of them do! Should you’re searching for actual measurements, they’ll all be discovered within the recipe card on the finish of the publish.

  • Butter: This provides richness and helps create that stunning caramelized crust.
  • Gentle Brown Sugar: The primary sweetener of the glaze! Gentle brown sugar may even contribute to that caramelized outer layer. Should you solely have darkish brown sugar, that works too – it should simply add a barely deeper molasses taste.
  • Honey: One other sweetener, honey provides some additional taste but additionally provides the ham glaze the proper texture. Good and sticky! You too can substitute maple syrup for the same taste, however scale back the quantity by a tablespoon since maple syrup is sweeter.
  • Floor Mustard: Don’t fear, this received’t make your glaze style too mustard-y! It provides a refined tang that cuts via the sweetness and brings out all the opposite flavors.
  • Spices: A sprinkle of cinnamon, cloves, and a touch of nutmeg take the flavour of this glaze to the subsequent stage.
All of the glaze ingredients separated into glass bowls.All of the glaze ingredients separated into glass bowls.

Recipe for Do-it-yourself Ham Glaze

I do know getting ready a vacation dinner can get hectic. However look- this ham glaze solely takes 5 minutes to combine up. It truly is a necessity! Add it to that tasty ham and thank me later!

  1. Mix Components: In a small saucepan, add the butter, brown sugar, honey, floor mustard, cloves, cinnamon, and nutmeg if utilizing.
  2. Whisk: Over medium-high warmth, whisk till the butter melts, the sugar dissolves, and the substances are easy and mixed.
  3. Heat By way of: Proceed to warmth for 1-2 minutes or till the glaze is warmed via.
  4. Add to Ham Earlier than and Throughout Cooking: Baste the glaze on high of your ham earlier than it goes within the oven to cook dinner. Avoid wasting glaze to baste on the ham all through the cooking course of and proper earlier than serving.

Do You Put Glaze on Ham Earlier than or After Cooking?

Each! Earlier than so the glaze has time to caramelize, and after so as to add extra moisture. I additionally prefer to baste some glaze on throughout cooking. I do know it appears tedious, however belief me, it should make your ham style soooo good.

How A lot Glaze Do I Want?

This recipe will glaze a 10-12 pound ham! I prefer to slather my hams in it so the glaze will get into each nook and cranny. The extra moisture and taste the higher!

Basting the glaze over a spiral cut ham.Basting the glaze over a spiral cut ham.

And if You Want a Good Ham Recipe…

Pin this now to seek out it later

Pin It

  • In a small saucepan, add the butter, brown sugar, honey, floor mustard, cloves, cinnamon, and nutmeg if utilizing.

  • Over medium-high warmth, whisk till the butter melts, the sugar dissolves, and the substances are easy and mixed.

  • Proceed to warmth for 1-2 minutes or till the glaze is warmed via.

  • Baste the glaze on high of your ham earlier than it goes within the oven to cook dinner. Avoid wasting glaze to baste on the ham all through the cooking course of and proper earlier than serving.

Energy: 1586kcalCarbohydrates: 304gProtein: 3gFats: 49gSaturated Fats: 29gPolyunsaturated Fats: 2gMonounsaturated Fats: 14gTrans Fats: 2gLdl cholesterol: 122mgSodium: 420mgPotassium: 377mgFiber: 1gSugar: 300gVitamin A: 1421IUVitamin C: 1mgCalcium: 183mgIron: 3mg

Vitamin data is routinely calculated, so ought to solely be used as an approximation.



RELATED ARTICLES

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Most Popular

Recent Comments