Sunday, April 21, 2024
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Mini Chocolate Cheesecakes | Life, Love and Sugar


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These mini chocolate cheesecakes are simple to make and so good! They’ve a clean, creamy, chocolate-loaded filling that sits on prime of a traditional Oreo crust. Every cheesecake is topped with wealthy chocolate ganache and fluffy chocolate whipped cream. Heaven!

Mini chocolate cheesecakes on a plate. One has a bite taken out of it.

Why You’ll Love These Mini Chocolate Cheesecakes

Mini chocolate cheesecake is a dessert that you simply’ll come again to again and again. Listed below are a number of the causes I’m satisfied you’ll fall in love at first chew.

  • Chocolate taste. I went all out right here and used each cocoa powder and melted chocolate within the batter for the cheesecake filling. The result’s wonderful chocolate taste that you simply wouldn’t get for those who simply used one or the opposite. Scrumptious!
  • So creamy. The filling for these chocolate cheesecakes is so wealthy and creamy. They’re really like the proper creamy cheesecake in a small bundle.
  • Handy. These mini cheesecakes are tremendous cute, simple to move, and superior for sharing. Excellent for feeding a crowd with little or no problem. They’re additionally a lot simpler (and fewer time-consuming) to make than an ordinary cheesecake. You don’t want a water bathtub they usually bake and funky in a fraction of the time.
Mini chocolate cheesecakes on a plate with raspberries.Mini chocolate cheesecakes on a plate with raspberries.

What You’ll Want

Seize a grocery cart and cargo it up with every thing it is advisable to make these mini chocolate cheesecakes. Right here’s an ingredient listing for you. Don’t overlook to scroll to the recipe card under for exact measurements.

Ingredients for mini chocolate cheesecakes.Ingredients for mini chocolate cheesecakes.

Crust

  • Oreo cookie crumbs – You wish to use the cookies and the filling right here. Should you’d like to make use of graham crackers as an alternative, add a bit extra butter to the combo to carry it collectively, like in my vanilla mini cheesecakes.
  • Butter – You should utilize salted or unsalted butter.

Cheesecake filling

  • Cream cheese – Begin with room-temperature cream cheese. Whether it is too chilly, you’ll find yourself with a lumpy filling. Additionally remember to use full-fat brick-style cream cheese. Lowered fats and tub-style cream cheese are each softer and don’t provide the identical outcome.
  • Sugar – To offset the tang of the cream cheese.
  • Pure unsweetened cocoa powder – Dutch-processed cocoa powder would additionally work. It provides you with a darker, richer chocolate taste.
  • Bitter cream – Ideally, the bitter cream needs to be at room temperature. Whether it is too chilly, it gained’t combine easily and simply into the filling.
  • Vanilla extract – The vanilla extract offsets a number of the bitter taste you may generally get with chocolate.
  • Giant eggs – Begin with room temperature eggs. Chilly eggs could have a more durable time incorporating into the filling. Additionally remember to use giant eggs, not medium or additional giant.
  • Semi-sweet or bittersweet chocolate – You possibly can use a baking bar or chocolate chips.

Chocolate ganache

  • Semi-sweet chocolate chips – Milk chocolate or darkish chocolate chips would additionally work, however give a barely completely different consistency.
  • Heavy whipping cream

Whipped cream

  • Heavy whipping cream – Begin with chilly heavy cream. Whether it is too heat if gained’t whip up and maintain quantity correctly.
  • Powdered sugar
  • Pure unsweetened cocoa powder – You possibly can use Dutch processed cocoa powder as an alternative for a richer chocolate taste and darker colour.
  • Vanilla extract
  • Mini chocolate bars – The chocolate bars are for the topping. You’ll be able to omit them for those who’d like however I feel they add a pleasant visible attraction.

The right way to Make Mini Chocolate Cheesecakes

Right here’s a quick overview of find out how to make mini chocolate cheesecake. You will discover extra thorough directions for those who scroll to the recipe card under.

  • Prep. Preheat the oven to 325°F and line a cupcake pan with cupcake liners.
  • Make the crust. Mix the Oreo crumbs and melted butter, divide it between the cupcake liners, and press it into the bottoms. Bake for five minutes after which put aside.
  • Alter temperature. Cut back oven to 300°F.
  • Make the filling. On low pace, combine collectively the cream cheese, sugar, and cocoa. Subsequent, combine within the bitter cream and vanilla, adopted by the eggs, one by one. Lastly, stir within the melted chocolate.
  • Bake. Divide the filling between the cupcake liners and bake for quarter-hour.
  • Cool steadily. Flip the oven off and go away the cheesecakes inside for 10 minutes. Crack the door and go away the cheesecakes inside for quarter-hour. Pop them within the fridge to chill utterly after which take away them from the pan.
  • Make the ganache. Warmth the heavy whipping cream till Simply boiling and pour it over the chocolate chips. Let the combination sit for a few minutes after which whisk till clean. Add a bit of chocolate ganache to the highest of every cheesecake.
  • Make the whipped cream. Whip the heavy whipping cream, powdered sugar, cocoa powder, and vanilla on excessive pace till stiff peaks type.
  • Enhance. Pipe the whipped cream onto every cheesecake and prime with a mini chocolate bar.
  • Chill. Refrigerate the cheesecakes till able to serve.
Overhead image of mini chocolate cheesecakes on a plate.Overhead image of mini chocolate cheesecakes on a plate.

Suggestions for Success

Wish to make certain these prove completely? Take a second to learn by way of these easy ideas and methods. They may provide help to obtain one of the best mini chocolate cheesecakes ever.

  • Room temperature substances. You’ll wish to begin with room-temperature eggs and dairy for the cheesecake filling. If the cream cheese is just too chilly, the filling will prove lumpy. If the bitter cream and eggs are chilly, they gained’t combine easily and simply into the filling which may result in over-mixing.
  • Combine on low pace and never an excessive amount of. For the filling, combine every thing on low pace and don’t over-mix. This helps hold air from stepping into the batter, which may trigger cracks within the cheesecakes.
  • Scrape down the edges of the bowl. With a view to be certain every thing makes it into the filling, remember to scrape down the edges of the bowl intermittently as you add and blend in substances.
  • Cool steadily. Permitting the cheesecakes to chill within the oven with the door cracked offers them the time they should end cooking and likewise helps to forestall cracks.
  • No peeking. Strive to withstand the temptation to open the oven and test in on the cheesecakes at any level throughout the baking and gradual cooling course of. Opening the oven lets chilly air in that can disrupt the baking course of, offer you sunken, cracked cheesecakes.
  • Chilly heavy cream. Begin with chilly heavy cream. Heat heavy cream gained’t whip up and maintain quantity correctly. You’ll end up with a flat watery whipped cream.

Serving Solutions

These mini chocolate cheesecakes are the proper canvas for a wide range of completely different topping. I went with a bit of chocolate ganache and chocolate whipped cream however you possibly can simply change issues up. Listed below are a number of recommendations.

Closeup of mini chocolate cheesecakes on a plate.Closeup of mini chocolate cheesecakes on a plate.

The right way to Inform When Mini Cheesecakes are Carried out Baking?

The mini cheesecakes are executed baking when they’re set on the sides and the facilities are simply set, however nonetheless jiggly. They shouldn’t look too liquid-y. At this level, you’re prepared to start out the cooling course of, whereas in addition they end cooking and setting within the center.

Correct Storage

Organize the cheesecakes in a single layer in an hermetic container. You’ll be able to retailer them within the fridge for as much as 4 days or within the freezer for as much as 3 months. Should you determine to freeze them, enable them to thaw within the fridge earlier than diving in.

Extra Mini Cheesecake Recipes

Craving cheesecake however don’t have the time to make a full-sized one? Mini cheesecakes are the proper resolution. Listed below are a few of my different faves.

Watch The right way to Make Them

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Mini chocolate cheesecakes on a plate. One has a bite taken out of it.Mini chocolate cheesecakes on a plate. One has a bite taken out of it.