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No Bake Banana Cream pie with nilla wafer crust


Indulge on this scrumptious no-bake banana pudding pie with a crunchy Nilla wafer crust. It’s the proper dessert for any event and requires minimal effort to make.

a photo of a large slice of double layered banana pudding pie topped with whipped cream and shaved chocolate

I do know it’s sort of an extended title, however I needed you to know that’s it not a graham cracker crust (which you’ll completely use as an alternative in order for you). And technically it’s not no bake pie both since you do should bake the crust. Nicely, no you don’t. Oh gosh, this no bake banana cream pie with Nilla wafer crust is getting complicated let’s simply shoot by a couple of information (I’m channeling my internal Dwight Schrute from The Workplace)…

  1. Reality~ I’ve by no means seen all of The Workplace, however I’ve seen episodes and it was hilarious.
  2. Reality~ This crust makes use of Nilla Wafers not Graham Crackers.
  3. Reality~ I’ve known as them Vanilla wafers my entire life till I made this recipe and realized that isn’t the identify on the field.
  4. Reality~ You completely shouldn’t have to bake the crust. It simply received’t be as onerous on the underside but it surely’s nonetheless great.
  5. Reality~ The remainder of the pie isn’t any bake and I imply it. It simply whisking and stirring and folding.
  6. Reality~ I really made, photographed and wrote this submit in December, however I’m posting in spring as a result of I couldn’t justify yet one more deal with in the course of the already full schedules of desserts.
  7. Reality~ I like pie. And the quantity 7.
a photo taken over the top of a banana pudding pie topped with whipped cream, whole Nilla wafers and shaved chocolate

Components for a Banana Pudding Pie

It’s stunning how few components that you must make this tremendous straightforward banana pudding pie recipe. Here’s what you’ll need:

Crust

  • Nilla Wafer Crumbs: I prefer to grind the cookies in a blender. A meals processor would work nice too.
  • Sugar: provides a bit sweetness to the crust
  • Butter: binds the cookie crumbs and sugar all collectively to type the crust
a photo of a thick creamy banana cream pudding pie in a white baking dish with a piece removed so you can see the inside.a photo of a thick creamy banana cream pudding pie in a white baking dish with a piece removed so you can see the inside.

Filling

  • Banana Cream Instantaneous Pudding: seize the three.4 ounce field of on the spot pudding combine and ensure it isn’t the sugar free variety
  • Milk: helps create the banana pudding
  • Cream Cheese: provides richness and creaminess
  • Sweetened Condensed Milk: provides sweetness and creaminess to the filling
  • Cool Whip: be happy to make use of sweetened whipped cream if you happen to desire to not use Cool Whip
  • Bananas: provides pure banana taste to the pie
  • Nilla Wafers: provides texture to the filling and appears fairly scattered on prime

In case you are searching for a conventional banana cream pie with every thing produced from scratch, we’ve that recipe for you too!

The measurements for the entire components for this recipe may be discovered within the recipe card on the finish of the submit.

a photo of a whole creamy banana pudding pie with slices of banana sitting next to it and several Nilla Wafars. a photo of a whole creamy banana pudding pie with slices of banana sitting next to it and several Nilla Wafars.

The way to Make a Banana Cream Pudding Pie

If you happen to blink twice, you may miss the directions for how one can make this pie recipe. It’s that straightforward!

  1. Prep: Preheat the oven to 350 levels F to bake the pie crust (non-compulsory).
  2. Stir: In a medium dimension bowl, stir collectively the components for the crust after which press it right into a pie pan alongside the underside and up the perimeters.
  3. Bake: For a extra crunchy and durable crust, bake for 8 minutes after which take away from the oven to chill fully.
  4. Whisk: In a separate bowl, whisk collectively the pudding and milk and put aside.
  5. Beat: Seize one other bowl and beat the cream cheese with a hand mixer till clean after which add within the sweetened condensed milk and beat once more.
  6. Mix: Add the pudding into the cream cheese combination and use a rubber spatula to mix.
  7. Fold: Add half of the Cool Whip in gently fold it into the combination. Repeat with the remaining Cool Whip.
  8. Layer: Place sliced bananas in a single layer everywhere in the cooled pie crust. Prime with half of the filling. Add one other layer of sliced bananas, adopted by a layer of vanilla wafers, then prime with the remainder of the filling.
  9. Cool: Place within the fridge for 1-2 hours (or as much as in a single day) to relax.
  10. Serve: Prime with contemporary whipped cream earlier than serving and garnish with extra banana slices, and Nilla Wafers.
    • PRO TIP: In case you are a toppings lover, you too can add shaved chocolate, caramel sauce, toffee bits, mini chocolate chips, and many others.

With a fast bake on the crust, every thing else is simply stirring and layering…so easy! You’re household will love this straightforward banana pie! The whole recipe may be discovered within the recipe card on the finish of the submit.

a photo taken over the top of a slice of banana cream pudding pie topped with a slice of banana and a nilla wafer and chocolate shavingsa photo taken over the top of a slice of banana cream pudding pie topped with a slice of banana and a nilla wafer and chocolate shavings

How Do You Hold Bananas From Turning Brown When Reduce?

One solution to cease browning is to dip or brush the banana slices in lemon or lime juice. Pineapple or different acidic fruits additionally work.

As soon as the bananas are layered in between the pudding the filling, it would preserve them from turning brown as a result of they’re now not uncovered to the air.

a photo of a creamy banana pudding pie with a Nilla wafer crust in a white pie disha photo of a creamy banana pudding pie with a Nilla wafer crust in a white pie dish

Can Vanilla Wafer Crust Be Made Forward of Time?

Sure, bake the crust a day or two forward, fill it, then add a topping earlier than serving.

How Lengthy Will Banana Cream Pie Hold?

Freshly made banana cream pie will preserve for 3-4 days within the fridge. It ought to be loosely lined with plastic or foil.

This pie may be frozen, however the texture received’t keep as creamy as if you happen to eat it contemporary. Wrap it in plastic wrap after which foil and it’ll preserve for 2-3 months.

a photo of a slice of banana pudding cream pie sitting on a dessert plate so you can see the cross-section of the slicea photo of a slice of banana pudding cream pie sitting on a dessert plate so you can see the cross-section of the slice

This banana pudding pie is creamy, straightforward and made with a Nilla Wafer cookie crust that’s completely scrumptious. It’s complete consolation meals and I like when a dessert is a no bake dessert!

a photo of a whole banana pudding pie in a white pie dish topped with whipped cream, banana slices, nilla wafers and shaved chocolatea photo of a whole banana pudding pie in a white pie dish topped with whipped cream, banana slices, nilla wafers and shaved chocolate

Extra Straightforward Pie Recipes:

Servings: 8 slices

Prep Time: 15 minutes

Cook dinner Time: 8 minutes

Resting Time: 1 hour

Complete Time: 23 minutes

Forestall your display screen from going darkish

  • Warmth the oven to 350 levels.

  • Stir collectively the wafer crumbs, sugar and butter and press right into a pie plate.

    1 3/4 Cups Nilla Wafer Crumbs, 1/3 Cup Sugar, 7 Tablespoons Butter

  • Bake for 8 minutes and take away to chill.

  • In a bowl, whisk collectively the pudding and milk.

    3.4 ounce Banana Cream Instantaneous Pudding, 1 Cup Milk

  • In one other bowl, utilizing a handheld mixer, beat the softened cream cheese till clean, add the condensed milk and beat once more.

    4 ounces Cream Cheese, 1/2 Cup Sweetened Condensed Milk

  • Utilizing a rubber spatula, stir the pudding into the cream cheese combination.

  • Add 1/2 of the Cool Whip and gently fold in. Now, fold within the remaining Cool Whip.

    1 1/2 Cups Cool Whip

  • Place 1/2 the bananas in a single layer on the cooled pie crust. Prime with 1/2 of the filling.

    2 Giant Bananas

  • Prepare one layer of Nilla wafers on prime, then extra banana slices. Prime with remaining filling.

  • Refrigerate for 1 to 2 hours or in a single day.

  • Serve with contemporary whipped cream, extra bananas and Nilla Wafers.

    Nilla Wafers

To make contemporary whipped cream merely beat 3/4 cup heavy cream till mushy peaks start to type. Add in 1/4 Cup powdered sugar or to style and beat till stiff peaks type.
Cowl and retailer within the fridge for as much as 4 days.

Serving: 1gEnergy: 419kcalCarbohydrates: 59gProtein: 5gFats: 20gSaturated Fats: 11gPolyunsaturated Fats: 2gMonounsaturated Fats: 5gTrans Fats: 1gLdl cholesterol: 48mgSodium: 443mgPotassium: 279mgFiber: 1gSugar: 44gVitamin A: 562IUVitamin C: 3mgCalcium: 121mgIron: 1mg

Writer: Candy Basil

Course: 500+ Finest Dessert Recipes

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